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Made a nice salad yesterday as I've been experimenting with not cooking, but instead grilling and putting things together. Here's what I had.
1 pound of spinich
throw in some other type of leafy veges to make it look like a salad
1 pound of chicken breasts - Grilled with salt/peper and a touch of lemon
150grams of semi dried tomato
300 grams of different types of mushrooms, slightly grilled
100g of good fetta
Sauce:
2 table spoons of seed mustard
1 table spoon of cream
balsamic vinegar to taste
olive oil
tiny bit of wasabi
toss it all together, fast, healthy, yummy ^-^
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