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Cooking Time Question
https://gladerebooted.net/viewtopic.php?f=26&t=5010
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Author:  Rodahn [ Sat Dec 18, 2010 7:10 pm ]
Post subject:  Cooking Time Question

Ok, so I accidentally set the wrong temperature on this ham I am roasting, and was wondering if anyone with more cooking experience than I could tell how long I need to adjust my cooking time to?

Meat Type: Ham

Weight: 8 lbs

Target Internal Temperature: 140 degrees

Supposed to be cooked at: 325 degrees for 3.5 hours

I accidentally set it at 275 degrees, with an elapsed cooking time of 1 hr 20 min.

I have since adjusted the temperature correctly, but was wondering if anyone could tell me how much more time I should cook it for?

Author:  darksiege [ Sat Dec 18, 2010 10:59 pm ]
Post subject: 

just check it after half an hour extra, see what the temp is. From there I would check every 30 minutes.

Author:  Rodahn [ Sun Dec 19, 2010 1:32 am ]
Post subject: 

Ok ham turned out fine. The roaster oven I got suggested 13-28 minutes per pound, which is a pretty broad range, so I settled on 25 minutes/pound. Think total cook time was 3.5 hours.

Turned out pretty darn good. LOTS of leftovers.

Author:  Alice [ Thu Dec 23, 2010 3:51 pm ]
Post subject:  Re: Cooking Time Question

darksiege wrote:
just check it after half an hour extra, see what the temp is.

Checking...stand by.

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