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PostPosted: Wed Oct 16, 2013 11:37 am 
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I received a hearty chuckle, so I figured I'd share.

https://medium.com/comedy-corner/fd08c0babb57

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Dear Guy Who Just Made My Burrito:

Have you ever been to earth?

On earth, we use the word “burrito” to describe a tortilla filled with things you eat. Pretty simple stuff, and I’m surprised you at least got that part right. My burrito was, in fact, filled with food. In this, you and I agree and are friends. But this is also where my lifelong hatred begins for you and anyone else whose brain has been repeatedly scrubbed with the same mixture of bleach and Pop Rocks as yours has. Because that should have killed you, but left you around long enough to do what you did to me today. Let me explain:

You’re an idiot.

Let me further explain:

Burritos are eaten from one end to the other. So that means when you assemble a burrito with **** ZONES of ingredients going that direction, you create a disgusting experience for the burrito’s end user. When you make a burrito, you should put the ingredients in layers lengthwise. That way, every bite has AT LEAST A **** CHANCE of getting at least two types of ingredients, and there is little chance of becoming almost hopelessly trapped in a goddamned cilantro cavern.

Have you ever eaten one of the things you make all **** day? You should try one. They are pretty good WHEN YOU ARE NOT WILLING YOURSELF THROUGH THE **** EMPIRE OF SOUR CREAM ONLY TO END UP IN LETTUCE COUNTRY.

When you eat a burrito, you don’t stand it up and bite down on it lengthwise like a **** Rancor. Humans can’t usually dislocate their jaws, and I’m not a **** pelican. But you must think that’s how it’s done, since that would be THE ONLY **** WAY to take a bite of your crapstrosity and have it taste like a burrito.

And guess what else, player? You probably can’t guess anything, because I’m pretty sure you’re just a mop with a hat on it that fell over and spilled some **** into a tortilla, but just in case, here’s what:

Humans also don’t eat burritos like **** corn on the cob. Like a **** typewriter from one end to the other a little at a time and then DING next line. But today I wish I had tried that. Because at least THEN I would be able to eat some rice, then beans, then be all like HEY BEANS I’LL BE RIGHT BACK JUST GOING OVER HERE TO THE GUACAMOLE FOR A SECOND.

Nope.

My experience was more like HEY BEANS IT’S JUST GOING TO BE YOU AND I FOR A MINUTE UNTIL I CAN **** EXCAVATE THE RICE FROM BENEATH YOU BUT BY THEN YOU WILL BE A FADING MEMORY OH HEY I WAS WRONG I’M IN THE **** CHEESEOSPHERE NOW RICE MUST BE NEXT I HOPE IT’S NOT ANOTHER **** SALSA POCKET.

You built this thing like a **** pack of LifeSavers.

And don’t even **** think I’m about to open this **** up and re-engineer your nonsense 90 degrees. I ALREADY PUT A HOLE IN IT WITH MY **** MOUTH. YEAH. THAT’S HOW I DISCOVERED YOU **** SUCK AT LOOKING AT THINGS. I AM NOT GOING TO DO **** TORTILLA ORIGAMI TO GET THIS **** BACK TOGETHER, ONLY TO END UP WITH A BURRITO THAT’S BEEN SHOT IN THE GUT AND IS BLEEDING YOUR INEPTITUDE.

What’s that? I should ask you to mix it up first next time? IS THIS JAMBA JUICE? I DON’T WANT TO DRINK MY **** BURRITO THROUGH A BENDY STRAW, AND I DON’T WANT A PILE OF BURRITO SOUP IN A FLOUR CAN.

I just want a burrito.

In conclusion:

You’re the worst thing that has ever happened to the universe, you owe everyone everywhere an apology for this burritobomination, and I hope your babies look like monkeys.

UPDATE FOR EVERYONE WHO SAID “JUST EAT IT WITH A FORK”:

A **** fork?

I DIDN’T ORDER THE **** COBBURRITO SALAD.

If anyone ever handed me a burrito with a fork, THEY WOULD BE WEARING A BRAND NEW BURRITO HAT FROM MY FALL COLLECTION TEN SECONDS LATER.

That’s like buying a car and having them hand you a **** wrench with the keys. Like YEAH WE KNOW THIS ****’S GOING TO EXPLODE AND BE SPREAD ACROSS EIGHT LANES AS SOON AS YOU HIT THE GAS, BUT ****, WE GAVE YOU A WRENCH, SO BE COOL.

Jesus already gave me two burrito forks. One at the end of each arm. They’re called **** HANDS.

A fork. My god. I haven’t cried since I was six, but I’m **** sobbing now.

People eat burritos with forks?

God is sorry he made us.


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PostPosted: Wed Oct 16, 2013 12:01 pm 
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Ladies and gentlemen, I give you whats wrong with America

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PostPosted: Wed Oct 16, 2013 12:19 pm 
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That's hilarious.

Crap.

Now I crave a burrito. Built properly.


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PostPosted: Wed Oct 16, 2013 12:42 pm 
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My main problem with that diagram, other than the layering, is that the burrito has rice in it.


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PostPosted: Wed Oct 16, 2013 12:49 pm 
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I'm still trying to figure out how you would construct such a thing. Best I can work out, you make a tube and then drop the items in.


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PostPosted: Wed Oct 16, 2013 12:55 pm 
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TheRiov wrote:
I'm still trying to figure out how you would construct such a thing. Best I can work out, you make a tube and then drop the items in.

You lay everything on the burrito, rotate it 90 degrees and then roll it.

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PostPosted: Wed Oct 16, 2013 1:19 pm 
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I feel his pain, and am laughing, or chuckling mightily. Thank you.

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PostPosted: Wed Oct 16, 2013 1:50 pm 
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Lenas wrote:
My main problem with that diagram, other than the layering, is that the burrito has rice in it.


A burrito must always have rice in it. Preferably rice with a touch of lime juice and cilantro (and no other cilantro in the burrito. Cilantro is overused by so-called mexican food establishments.)

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PostPosted: Wed Oct 16, 2013 2:05 pm 
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Whatever, Canadian, you have no idea what makes a great burrito!!11! I live 10 minutes from Mexico itself. I order burritos on the regular while I wait in the two hour line back across the border after visiting my mother-in-law. Lemme tell ya, if there's rice in it, someone's getting shot (and it wont be by a narco).


Last edited by Lenas on Wed Oct 16, 2013 2:10 pm, edited 1 time in total.
grammarz


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PostPosted: Wed Oct 16, 2013 2:11 pm 
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meat, guac, cheese, sour cream, salsa. That's it :)

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PostPosted: Wed Oct 16, 2013 2:43 pm 
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Best rant I've read all day!


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PostPosted: Wed Oct 16, 2013 3:12 pm 
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Burritos with rice are usually referred to as "Mission Style". They are common and very popular around here (Taco Del Mar, Chipotle, and QDoba all sell a lot of them).

I think the difference for me is, a mission style (stuffed?) burrito with rice is more of a meal in itself... Where the traditional burritos are usually smaller and come as part of a meal or in a combo with some tacos or something.

I like both kinds, but agree wholeheartedly with the rant above.


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PostPosted: Wed Oct 16, 2013 3:30 pm 
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I live 10 minutes from Mexico too, and burritos have rice in them. At least, here in Texas where they make real burritos (although they call everything a "taco" here, whether it's actually a taco or a burrito or an enchilada). Maybe in California they eat riceless fancy upscale surfer dude valley burritos, but not here.

I'm marveling at the level of effort the maker of the burrito went to in order to **** it all up in the OP though. That's really working at your incompetence for you.

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PostPosted: Wed Oct 16, 2013 3:38 pm 
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I'm talking about burritos I buy in Mexico. Not whatever crap they're slinging in Texas.

Honestly, rice in a burrito... what a waste of space.


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PostPosted: Wed Oct 16, 2013 3:49 pm 
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Maybe that's how they do things up there, but the Mexicans down here put rice in their burritos on both sides of the border. That's how you get a full sized burrito, without overloading it with beans. I don't dare enter Mexico myself, but a lot of the guys I work with do, and many of them have relatives on both sides of the border. One side or the other doesn't change the cooking.

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PostPosted: Wed Oct 16, 2013 4:09 pm 
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Diamondeye wrote:
That's how you get a full sized burrito, without overloading it with beans.


No one local to the SoCal / Tijuana area puts either rice or beans in their burritos. A [carne/pollo] asada burrito order here is default 90% meat, 5% salsa, 5% guacamole. Rice and beans only come on the side if you get a combo plate. I can appreciate that you guys do it differently in Texas, but man, there's nothing more disappointing than biting into a burrito and getting a mouth full of filler.

It's pretty much the main reason I can't stand Chipotle.

All that said, the California burrito stands head-and-shoulders above all.


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PostPosted: Wed Oct 16, 2013 4:15 pm 
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You forgot the queso man.

I'll let it slide though. ;)

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PostPosted: Wed Oct 16, 2013 4:18 pm 
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Amount of cheese is pretty dependent on what & where you're getting it. Some places don't put any at all in the asada burros, but CA burritos are generally pretty packed with cheese.


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PostPosted: Wed Oct 16, 2013 4:24 pm 
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Hopwin wrote:
TheRiov wrote:
I'm still trying to figure out how you would construct such a thing. Best I can work out, you make a tube and then drop the items in.

You lay everything on the burrito, rotate it 90 degrees and then roll it.

I shouldn't post when I've had 2 hours of sleep in the last 48.


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PostPosted: Wed Oct 16, 2013 4:55 pm 
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Lenas wrote:
No one local to the SoCal / Tijuana area puts either rice or beans in their burritos. A [carne/pollo] asada burrito order here is default 90% meat, 5% salsa, 5% guacamole. Rice and beans only come on the side if you get a combo plate. I can appreciate that you guys do it differently in Texas, but man, there's nothing more disappointing than biting into a burrito and getting a mouth full of filler.

First of all, I don't think we should talk about a Tijuana Burrito, this is a family-friendly forum.

Second, 90% meat is no burrito I've ever heard of, although that's certainly an attractive prospect.

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PostPosted: Wed Oct 16, 2013 5:28 pm 
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Look on our burritos, ye mighty, and despair.

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PostPosted: Wed Oct 16, 2013 5:32 pm 
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Are those... french fries?

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PostPosted: Wed Oct 16, 2013 5:34 pm 
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California burrito is meat, cheese, fries. Sour cream optional. Welcome to Jealousville.


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PostPosted: Wed Oct 16, 2013 5:36 pm 
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I don't know how I feel about that. Part of me wants to say that's worse than rice and beans... but... I'm torn.

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PostPosted: Wed Oct 16, 2013 5:51 pm 
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90% meat, 5% salsa, 5% guacamole doesn't leave room for fries.

Also, fries are filler. So basically, California trades rice filler for potato filler.

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