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Rodahn
PostPosted: Sun Oct 31, 2010 4:32 pm 
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4.5 stars on Amazon, across 41 reviews.

Mmmmmmm
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Ienan
PostPosted: Mon Nov 01, 2010 12:40 am 
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They are awesome. They burst with so much flavor. The only problem I have with them is how addictive they are, so I try not to get them too often.
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darksiege
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PostPosted: Mon Nov 01, 2010 12:06 pm 
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Grrr... Eat your oatmeal!!
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Those are indeed tasty. I prefer home made though

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NephyrS
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PostPosted: Mon Nov 01, 2010 12:11 pm 
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Zapp's are far better imo, although they're quite hard to find outside of South LA.

Amazon has just started carrying them by the case, I think.

Local brand, great flavors.

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Aethien
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PostPosted: Mon Nov 01, 2010 2:46 pm 
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First time I had these was on a camping trip; we had been out all day, snacking on trail mix, etc. Someone opened a bag of these, and I pretty much inhaled them. Yeah, they are the best. Gonna go get some to go with my sandwich for lunch, in fact. Thanks for the idea!

I had some Zapps in New Orleans, they were pretty good, but I don't remember them blowing me away like S&P Kettle chips.

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Kirra
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PostPosted: Tue Nov 02, 2010 2:16 pm 
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darksiege wrote:
Those are indeed tasty. I prefer home made though


you make your own potatoe chips?

Wow

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Müs
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PostPosted: Tue Nov 02, 2010 2:24 pm 
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Kirra wrote:
darksiege wrote:
Those are indeed tasty. I prefer home made though


you make your own potatoe chips?

Wow


Who doesn't? ;)

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darksiege
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PostPosted: Tue Nov 02, 2010 8:21 pm 
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Making your own is easy...

1. Slice potato thin, deep fry or bake as desired. Season.
2. ...
3.Profit.

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Darksiege
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Rynar
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PostPosted: Tue Nov 02, 2010 11:40 pm 
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By thin he means paper thin.

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darksiege
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PostPosted: Wed Nov 03, 2010 1:32 am 
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I bake mine because of my cholesterol. So I have to bake them for a loooooong time, but they shrink up a lot. so if I do not leave them thicker; bad things happen.

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Darksiege
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Aethien
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PostPosted: Wed Nov 03, 2010 1:18 pm 
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What kind of potatoes do you use?

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Taamar
PostPosted: Wed Nov 03, 2010 7:58 pm 
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I prefer the non crinkle-cut version. And actually, I like the Boulder Canyon version best of all.

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Rodahn
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PostPosted: Wed Nov 03, 2010 10:41 pm 
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Hmmm I'll have to keep an eye out for those Boulder chips. Wonder if they sell them at the national level at Kroger.
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darksiege
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PostPosted: Wed Nov 03, 2010 11:00 pm 
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Aethien wrote:
What kind of potatoes do you use?


Can use any. :)

I have used good sized baking potato, Sweet Potato, those stupid things at the grocery store that are 10lbs for 2.99, etc.

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Darksiege
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Taamar
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PostPosted: Thu Nov 04, 2010 10:23 am 
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darksiege wrote:
Aethien wrote:
What kind of potatoes do you use?


Can use any. :)

I have used good sized baking potato, Sweet Potato, those stupid things at the grocery store that are 10lbs for 2.99, etc.


Russets and sweets work best, Yukons are OK, reds and other boiler potatoes are too 'waxy'.
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Aethien
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PostPosted: Thu Nov 04, 2010 1:56 pm 
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Taamar wrote:
darksiege wrote:
Aethien wrote:
What kind of potatoes do you use?


Can use any. :)

I have used good sized baking potato, Sweet Potato, those stupid things at the grocery store that are 10lbs for 2.99, etc.


Russets and sweets work best, Yukons are OK, reds and other boiler potatoes are too 'waxy'.

Thanks, that helps. I always have trouble remembering which potatoes are best for what.

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Rynar
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PostPosted: Thu Nov 04, 2010 11:24 pm 
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Sweet potato and red bliss.

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19 Yet she became more and more promiscuous as she recalled the days of her youth, when she was a prostitute in Egypt. 20 There she lusted after her lovers, whose genitals were like those of donkeys and whose emission was like that of horses.

Ezekiel 23:19-20 
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